Eat Healthy. Breathe Healthy. Stay...
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Zillions of vehicles are emitting a cocktail of poisonous gases. Industries spewing forth more of it. Burning crops, waste dumps on fire, construction and demolition dust, Diwali firecrackers... Winter is here with a host of triggers for a variety of ailments. Add to it, the gastronomic indulgence that the festive season occasions, a time when adulterated food assumes a particularly menacing appearance. The question is, will the Jawan in all of us be able to deal with this double jeopardy?
Kali gajar ki kanji recipe.
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Kanji is a fermented drink prepared during winters, especially during the time of holi festival. Kanji is very good for digestion, and also acts as an appetiser.