This entry won the first prize in the Class 11–12 category of the Dialogue Dhamaka Contest. This comic contest invites young eco-enthusiasts to give Babbi her voice—capturing wit, wisdom, and critical thinking about food and climate. Participants explore Babbi’s world, learn from her adventures, and craft dialogues that bring her quirky insights into life. The most creative entries are edited and published here to celebrate their talent.

This entry won the second prize in the Class 11–12 category of the Dialogue Dhamaka Contest. This comic contest invites young eco-enthusiasts to give Babbi her voice—capturing wit, wisdom, and critical thinking about food and climate. Participants explore Babbi’s world, learn from her adventures, and craft dialogues that bring her quirky insights into life. The most creative entries are edited and published here to celebrate their talent.

Celebrating India’s culinary heritage through 200+ traditional recipes spotlighting local ingredients, mindful food habits, and regional flavors—live-tasted and honored by chefs and food experts at a vibrant public showcase.

Understanding why we celebrate harvest festivals, what are their diversities, and how they connect us with our environment.

Thanks to the real-life bat, the reel-life Batman became a superhero. I have vivid childhood memories of the trees near my school from which more bats hung than leaves. During summery dusks, they’d glide away en masse in a procession. I believe, even then as today, people would’ve been susceptible to the viruses spread by their droppings. But such cases were unheard of. Rather, people fed upon this fascinating creature to cure their ailments— like, rheumatism, asthma, and chest pain; and used bat hair to treat shivering during fever.

“Why didn’t you spot the Tiha today, dear?” That’s what my mother used to remind me on the New Year eves, when I was a little child like you. The Indian Roller bird, or the Tiha in Odia, is a very good omen. Believed to be a harbinger of happiness, sighting it is considered auspicious, especially at the beginning of any major life event. In fact, such is the faith in its sanctity that its feathers are preserved as lucky charms. Do you know Odisha, Telangana, and Karnataka have also declared it as their state bird?

Delhi’s air pollution arrives with a paradox—as the smog reduces visibility, what becomes clear is the gap between the rich and the poor.  Being a student living in Delhi, we have three breaks during our school session—the summer break, the winter break, and the holidays due to the rising pollution level that we Delhiites call our pollution break. As students, we see these holidays as something fun, as a timepass. Even after so many years of these breaks, we fail to realise the gravity of the situation. The main cause for this is our privilege and the rising political ignorance.With air filters installed …

A fascinating account by a passionate marine environmentalist explaining why seaweeds are environmentally the most sustainable foods on our planet. ******************************* Hi! Do you guys know what a seaweed is? It’s like the spinach of the sea. You might have eaten it in a roll of sushi or a bowl of green salad or a soup. But most likely, you wouldn’t have tasted it at all. That’s because in India, we don't have a popular tradition of seaweeds. But that's about to change—I believe as the founder of a seaweed food company called The Good Ocean...

How much can one season bring? From scorching heatwaves to raging floods, discover how extreme weather events shape our lives. It was hot every year, but this year they had to close Joni’s school for an extra two months because of the heat. Mr Gokhale, the principal of City Public School, had looked particularly sweaty during the last morning assembly. As all the students stood in rows, Mr. Gokhale wiped his large forehead with his hanky and took the mic on the podium.“Children, we have a special announcement. As you know, we are experiencing a difficult heatwave this year. That’s why the government has …

About the troubling tourism on the peaks and how ‘eco-tourism’ can provide us some relief...