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Book Review: Help! My Aai Wants to Eat Me

Book Review: Help! My Aai Wants to Eat Me

Bijal Vachharajani explores ‘cute aggression’ through a child’s wild imagination in a heartwarming tale of trust, family, and hilarious misunderstandings.  

The Wonder Weeds in the Sea

The Wonder Weeds in the Sea

A fascinating account by a passionate marine environmentalist explaining why seaweeds are environmentally the most sustainable foods on our planet. ******************************* Hi! Do you guys know what a seaweed is? It’s like the spinach of the sea. You might have eaten it in a roll of sushi or a bowl of green salad or a soup. But most likely, you wouldn’t have tasted it at all. That’s because in India, we don't have a popular tradition of seaweeds. But that's about to change—I believe as the founder of a seaweed food company called The Good Ocean...

Closer to a Sustainable Lifestyle

Closer to a Sustainable Lifestyle

Born out of a desire to make a difference and a positive impact on the world, let’s hear about Clo_ser from the founder herself. Clo_ser stands for Clothes for a Sustainable Environment & Resources. It was started in June 2022. It is an initiative that focuses on sustainable fashion, utilising leftover scraps from the fashion and textiles industry; these scraps are upcycled to economically empower women and enhance their skill-based learning. The initiative also helps in preventing textile wastes from reaching landfills and joining the other kinds of wastes that are smothering our cities.

Hawa Hawai 3.0—Results

Hawa Hawai 3.0—Results

Congratulations, PollutionBusters! Grab Your Participation Certificates here.

Unlikely Air: Just Don't Do It

Unlikely Air: Just Don't Do It

As per the latest State of India’s Environment 2024, published by the Centre for Science and Environment, New Delhi, air pollution is one of the biggest reasons for child mortality in India. From womb to birth to adolescence, murky air with heavy doses of PM2.5 and noxious gases cripple generations. Doctors say that Delhi and many cities in India are witnessing a spike in cases of children and non-smoking adults with black deposits in lungs. These deposits cannot be removed and damage the lungs. It is a criminal oversight to ignore this health emergency.

Hawa Hawai 3.0

Hawa Hawai 3.0

Brainstorm Blitz: The First Breath (Qualifying Round) | Air Wars: The Final Frontier! (Final Round)

The Green Sheen in Advertising

The Green Sheen in Advertising

Some ads are starting to do more than just sell products. They're also trying to raise awareness about environmental issues. Have you ever watched a TV commercial and felt good about a product or company? Maybe it made you laugh, or maybe it made you think. But did you ever think about how a commercial might also make you care about the environment?That's what we're talking about here – ads that are not just about selling stuff but also about caring for our planet. It's called environmental consciousness in advertising.

Joni, Dida, and the Unforgiving Seasons

Joni, Dida, and the Unforgiving Seasons

How much can one season bring? From scorching heatwaves to raging floods, discover how extreme weather events shape our lives. It was hot every year, but this year they had to close Joni’s school for an extra two months because of the heat. Mr Gokhale, the principal of City Public School, had looked particularly sweaty during the last morning assembly. As all the students stood in rows, Mr. Gokhale wiped his large forehead with his hanky and took the mic on the podium.“Children, we have a special announcement. As you know, we are experiencing a difficult heatwave this year. That’s why the government has …

Build it Better

Build it Better

An ‘earth construction’ session on building sustainably. DIY included too!

The Future of Taste in a Climate-Risked World

The Future of Taste in a Climate-Risked World

In an increasingly climate-risked world what should be our food like? The 4th book in our First Food series brings you some answers in the form of unique recipes and ingredients, culled out from age-old wisdom and traditional knowledge of communities. Sourced from local biodiversity, from weeds and trees, long-lasting seeds, plants with short life-cycles and even those parts of plants that generally go waste. Foods that are very different from those produced by our current unsustainable agriculture systems.