A fascinating account by a passionate marine environmentalist explaining why seaweeds are environmentally the most sustainable foods on our planet.
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Hi! Do you guys know what a seaweed is? It’s like the spinach of the sea. You might have eaten it in a roll of sushi or a bowl of green salad or a soup. But most likely, you wouldn’t have tasted it at all. That’s because in India, we don't have a popular tradition of seaweeds. But that's about to change—I believe as the founder of a seaweed food company called The Good Ocean...
A coverage of the GSP Teacher’s Workshop: Solar 30 on using renewable energy in schools and solar lamp-making, organized on 22 February 2023 at the India Habitat Centre, New Delhi.
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Harnessing the power of the sun can not only help us curb global warming, triggered by the burning of fossil fuels, but it can also teach us valuable lessons on sustainability. No wonder, solar energy has become a popular choice among schools, aiming to save ...
France passed a new law that mandates car advertisements to dissuade people from using more cars. This regulation is implemented with the aim of curbing global warming. French car commercials have to display messages encouraging alternate means of transport. For example, ‘Consider carpooling,’ ‘For day-to-day use, take public transportation,’ and ‘For short trips, opt for walking or cycling.’
This ruling will impact over all media, including print, TV, radio, and Internet...
A look around any supermarket and one thing will be hard to miss: plastic.
Every item small or big, from perishables to ones with a long shelf life is packed in plastic. Even the ones that have a covering of their own, say, oranges are needlessly packaged. The fruit is even peeled, kept on a delicate foam tray, and sealed with a plastic sheet. Apples are individually wrapped in comfortable cushions made of plastic. Gourds are packed in cling films. It’s almost as if humans think that their artificial packaging, which is wreaking havoc on the planet, is better than that of nature...
