In Jim Corbett, I learned that true “good food” is fresh, local, and nourishing—like the simple Kumaoni breakfast that gave strength, balance, and a taste of tradition
How an adolescent is spreading awareness regarding the excessive junk food consumption as it is fueling health issues and environmental pollution, prompting calls for awareness and action.
Can electric cars outdrive conventional cars in India? Discover how EVs are changing the way we move.
Is AI a Friend or Foe? Explore how it’s shaping the future of our world. Register now!
धरती का हर मुद्दा जलवायु परिवर्तन से जुड़ा ********************************** बॉन कान्फ्रेंस 2017 की बात है। एलायंस आॅफ स्मॉल आईलैंड स्टेट्स (एओसिस) से जुड़े एक देश के बड़े नेता फूट-फूटकर रो रहे थे। एओसिस मतलब छोटे समुद्र द्वीपीय देशों का समूह। आसानी से समझने के लिए मा…
Just as forests are called the ‘lungs of the earth’, wetlands are the ‘kidneys’ that regulate water and filter waste from the landscape. Wetlands include mangroves, peatlands and marshes, rivers and lakes, deltas, floodplains and flooded forests, rice-fields, and even coral reefs. Wetlands exist in every country and in every climatic zone, from the polar regions to the tropics, and from high altitudes to dry regions. In India, around 4.63% of the geographical area is wetlands. A total of 757,060 wetlands have been mapped in the country.
Read stories from 'On a Good Food Hunt' and check out the comics on our website. Fill in the speech bubbles with your best lines. The wittiest, wisest words win a cool prize! So read up, scribble out, and let Babbi speak through you!
Celebrating India’s culinary heritage through 200+ traditional recipes spotlighting local ingredients, mindful food habits, and regional flavors—live-tasted and honored by chefs and food experts at a vibrant public showcase.
When a man drifts into a jungle and earns the trust of its creatures, what follows? 'Ek Tha Jungle' unveils the cruelty of human ambition and the bleak future we so razenly march toward.
Food is happiness (and vice versa). We may never need an excuse to sink our teeth into a lip-smacking delicacy, but what food do we eat when we want to celebrate? What festivals do we celebrate as an excuse to savour the season’s first delights? What is the connection between the food we eat, the festivals we have, and our environment? In this day and age of food that is fast and largely unhealthy, do our festivals play a role in bringing to our plates food that is good? Let’s get a taste of it all, as we step into this festival season...
