A simple, lucid explainer on the ‘what’ and ‘why’ of wildlife corridors.
Toxic air is seeping into classrooms! From smoky school buses to burning trash, air pollution is harming students. Discover a teacher’s plea for cleaner air and healthier schools.
As millions gather for Maha Kumbh 2025, can we ensure our rivers remain clean? Aarav’s journey reveals the urgent need to protect our sacred waters from pollution and neglect.
Plastic pollution creates an evolutionary trap for young sea turtles, says a new study. The study is done by researchers from the University of Exeter, UK. The study included 121 sea turtles from five of the world’s seven species: green, loggerhead, hawksbill, olive ridley, and flatback. They found plastic inside juvenile turtles along both the east and west coasts of Australia. Sea turtles usually hatch on beaches and spent their early years traveling on ocean currents...
Breathe Easy This Winter: Simple Solutions to Keep Indoor Air Fresh and Healthy Amid Hidden Pollution Sources
Battling Smog: A Teen’s Perspective on Air Pollution, Its Impact, and the Urgent Need for Clean Air Solutions
Dive into River Tales, Festivals, and a DIY Splash—just bring water, petals, and mud!
Delhi’s air pollution arrives with a paradox—as the smog reduces visibility, what becomes clear is the gap between the rich and the poor. Being a student living in Delhi, we have three breaks during our school session—the summer break, the winter break, and the holidays due to the rising pollution level that we Delhiites call our pollution break. As students, we see these holidays as something fun, as a timepass. Even after so many years of these breaks, we fail to realise the gravity of the situation. The main cause for this is our privilege and the rising political ignorance.With air filters installed …
A fascinating account by a passionate marine environmentalist explaining why seaweeds are environmentally the most sustainable foods on our planet. ******************************* Hi! Do you guys know what a seaweed is? It’s like the spinach of the sea. You might have eaten it in a roll of sushi or a bowl of green salad or a soup. But most likely, you wouldn’t have tasted it at all. That’s because in India, we don't have a popular tradition of seaweeds. But that's about to change—I believe as the founder of a seaweed food company called The Good Ocean...
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